Record-dry January kicked off what looks to be a fourth straight year. It's raining today in big parts of California. A series of storms began pounding the northern half of the state earlier this week...
Judges not only evaluate cattle, they are communicators. You had success in judging contests as a youth. Now, you'd like to move onto the next level and judge dairy shows. What should you know? I spoke...
Digital dermatitis in heifers can change hoof shape without causing lameness. By Maggie, Seiler, Hoard's Dairyman Editorial Intern A good set of feet and legs is imperative for a cow to live a long and...
Hints to help you save time and computer space. Ah, a clean desk. No piles of brochures and papers surrounding your computer. Few farm offices can claim a pristine desk appearance much less a decluttered...
Keep fresh cows "fresher" by identifying high risk cows early on. The high-risk fresh cow: She's older (third lactation or greater), had a difficult calving and is battling lameness. She had a longer lactation...
Tell your farm's story for the betterment of agriculture as a whole I've come to the conclusion that the positive potential of sharing my farming story with the masses has to outweigh the fear. We hear...
Running a business has a lot to do with building and maintaining relationships, and for a farm, an extremely important relationship is the one with their lender. The foundation of that relationship is...
It was drilled into my head from a very young age to watch out for calves with droopy ears, sunken eyes and clear signs of illness. Many producers use physical and behavioral signs such as these to detect...
It seems like every day there's a new video or angry blog post that condemns farmers and their practices. While these are usually exaggerated and hold few truths, animal agriculture and dairy, in particular
Print or digital, it's the same contest . . . with the same cows . . . and the same judges. The only difference . . . You can view the five classes and enter electronically. For 85 years the Hoard's Dairyman...
Global warming or not, the world's climate is changing. In the United States, greater variability in precipitation patterns, more pronounced differences in weather between regions, and rising average temperatures...
Discussing policy and practices with consumers is all about talking with them, not at them. by Maggie Seiler, Hoard's Dairyman Editorial Intern As a nation, consumers are no longer interested in just the...
"In the best-case scenario, we'll lose only 2 to 3 percent of our harvested forage tons to fermentation shrink," noted John Goeser, Rock River Laboratory, at the Penn State Dairy Nutrition Conference
A small dairy area in far-northern California climbed aboard the anti-GMO bandwagon on Tuesday, when voters in Humboldt County approved the "Genetic Contamination Prevention Ordinance" by a 59 to 41 percent...
Meatless Monday is a global movement that began in 2003, encouraging consumers to refrain from eating meat on Mondays to better their health and save the environment
Grain entrapment is a farming hazard year-round; however, with all of the grain transport vehicles on the road and combines in the fields, it brings year-round safety to mind
Americans are drinking less fluid milk, but their taste for dairy is not waning. In fact, USDA data released last month shows that per capita consumption of dairy products has climbed from 539 pounds in...
World Classic Sale sale averages over $23,000 By Patti Hurtgen, Hoard's Dairyman Online Media Manager The high selling animal at the World Classic 2014 was Lot 19, De-Su 1912-ET at $74,000. She is a Mountfield...
Welcome to Hoard's @ Expo! The staff at Hoard's Dairyman has prepared this section just for youwith pre-show stories, schedules, history, photos and our Hoard's @ Expo blog. We'll be posting new content...
Attendees at World Dairy Expo were asked dairy-related questions to determine if they were "smarter than a Hoard's Dairyman editor." Associate editor, Amanda Smith, took part in the fun activity on Friday...
